Poppy Seed Muffins

Sugar, eggs, blueberries, rice flour, soybean and/or canola oil, muffin mix (cornstarch, modified cornstarch, gluten free flour blend [amaranth flour, brown rice flour, quinoa flour, rice flour], dextrose, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate], potato starch, salt, sugar, tapioca flour, cellulose gum, natural flavor, soy lecithin, xanthan gum), egg whites, poppy seeds, natural lemon flavor, sodium propionate (preservative), water, salt, amylase.