Wholemeal with Rye
Brand: M & S
Ingredients
Wholemeal Wheatflour (contains Gluten), Water, Cut Malted Wheat (contains Gluten) · Yeast (Yeast, Vitamin D Yeast), Rye Bran (contains Gluten) (3%), Dried Wheat Gluten, Malted Barley Flour (contains Gluten), Dried Fermented Wheatflour (contains Gluten)· Salt, Brown Sugar, Soya Flour, Palm Oil, Fractionated Palm Oil, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Emulsifier: E471, E472e; Caramelised Sugar Syrup · Flour Treatment Agent: Ascorbic Acid, Palm Fat.
Product Media
Front View
Ingredients Label
UPC / Barcode
00828079
Brand
M & S
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Sliced breads, Wholemeal breads
Quantity
400g
Serving Size
2 slices
Calories
238 kcal
Total Fat
3.50 g
Saturated Fat
1.10 g
Total Sugars
3.40 g
Sodium
0.33 g
Protein
10.50 g
Nutri-Score Grade
a
Data Mask
65407
Last Updated
2026-03-01
