Schinkenbrot Whole Rye Bread
Brand: Rudolph's
Ingredients
Wheat flour, whole wheat flour, water, sour dough (water, organic rye flour and bacterial culture), whole rye meal, pre-cooked whole rye kernels, salt, yeast, calcium propionate, a preservative.
UPC / Barcode
0083747020616
Brand
Rudolph's
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads
Serving Size
1 SLICE (50 g)
Calories
240 kcal
Total Fat
1 g
Saturated Fat
0 g
Total Sugars
0 g
Sodium
0.52 g
Protein
8.60 g
Nutri-Score Grade
c
Data Mask
64059
Last Updated
2026-03-01
