St louis - style pork ribs in a smoky barbecue sauce

Cooked pork spareribs, barbecue sauce (high fructose corn syrup, vinegar, tomato paste, modified food starch, contains 2% or less of salt, pineapple juice concentrate, natural smoke flavor, spices, caramel color, sodium benzoate [preservative], molasses, corn syrup, garlic, sugar, tamarind, natural flavor), water, seasoning rub (sugar, spices, salt, paprika, dextrose, garlic powder, cocoa powder processed with alkali, tamarind extract [corn syrup, prune juice concentrate, extractives of tamarind, water, tartaric acid, caramel color, citric acid, molasses], tocopherols, sunflower oil, natural flavors), sugar, salt, sodium phosphates, flavoring.