Lemon poppyseed muffins

Enriched wheat flour (wheat flour, ascorbic acid as dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), sugar, soybean and/or canola oil, eggs, water, buttermilk (part-skim-milk, salt, sodium citrate, bacterial culture), poppy seeds, lemon puree, egg whites, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), dextrose, margarine (soybean oil, modified palm oil, canola oil, water, salt, whey, soy lecithin, monoglycerides of fatty acids, natural flavor, annatto extract color, vitamin a palmitate, citric acid, vitamin d3), whey, salt, soy lecithin, mono and diglycerides, xanthan gum, cellulose gum, natural and artificial flavor, citric acid.