Four cheese, wood-fired crust pizza

Dough (soft wheat flour, water, salt, sunflower seed oil yeast), topping sauce [crushed tomatoes, olive oil, starch, salt, basil, sugar], mozzarella cheese [from cow's milk, salt, rennet], asiago cheese [from cow's milk, salt, rennet], pecorino romano cheese [from sheep's milk, rennet, salt, lactic ferments], parmigiano-reggiano cheese [from cow's milk, salt, rennet]).