Feta & caramelized onions

Phyllo pastry: enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour), filtered water, corn starch, malted barley flour, soybean oil, salt, soy lecithin, clarified sweet butter (cream, natural flavor), soybean oil, palm oil. filling: cream cheese (pasteurized cultured cream and milk, salt, xanthan and/or carob bean and/or guar gums), yellow onions, feta cheese (cultured pasteurized part-skim milk, salt, enzymes), eggs, sugar, wheat flour, clarified sweet butter (cream, natural flavor).