White sandwich bread

Enriched wheat flour (flour, barley malt, ferrous sulfate [iron], niacin [a b vitamin], thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, high fructose corn syrup, yeast, salt, soybean oil, wheat gluten, yeast nutrients (calcium sulfate, ascorbic acid), dough conditioners (ammonium chloride, sodium stearoyl lactylate, ethoxylated mono and diglycerides, ammonium phosphate, dicalcium phosphate, calcium dioxide).