Wang korea, mabo tofu sauce

Red pepper powder, monosodium glutamate, xanthan gum, water, soy sauce (wheat, soybean, salt), vinegar, malt syrup, red pepper seed oil, corn oil, chili bean sauce (soybean), green onion, green hot pepper, garlic, onion, ginger, sesame oil, oleoresin paprika, caramel, oleoresin capsicum, soybean paste, tomato paste.