Gourmet butter croissants, gourmet butter

Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, butter, high fructose corn syrup, contains 2% or less of the following: yeast, salt, whey, modified corn starch, calcium propionate, calcium sulfate, ascorbic acid, enzymes, calcium phosphate.