Creamy fontina cheese with genoa salami & black pepper artisan crackers

Fontina cheese: pasteurized milk, cheese cultures, salt, enzymes. genoa salami: pork, sea salt, contains less than 2% of the following: turbinado sugar, natural flavoring, wine, garlic, lactic acid starter culture. black pepper cracker: enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), expeller pressed canola oil and extra virgin olive oil, sea salt, black pepper.