Artisanal belgian chocolates

Sugar, cocoa butter, whole milk powder, chocolate liquor, palm oil, caramel (glucose syrup, sweetened skimmed condensed milk, palm oil, salt, burnt sugar syrup, mono - and diglycerides of fatty acids (emulsifier), natural flavoring), fruit spread (pear, apple and date juice concentrates, sugar, acidity regulator citric acid), hazelnuts, skimmed milk powder, butter oil, soya lecithin (emulsifier), biscuit (wheat flour, sugar, margarine (containing soya), salt, water, chicory extract), natural flavorings. cocoa solids: chocolate 48% min., milk chocolate 31% min., white chocolate 25% min. milk solids: milk chocolate 23% min., white chocolate 29% min.