Mi goreng Fried Noodles

Brand: Indomie
Ingredients
noodles: wheat flour (56%), refined palm oil [contains antioxidant (319)], tapioca starch, salt, acidity regulators (500 501, 452), colour (101). seasoning powder: salt, sugar flavor enhancers (621, 631, 627), garlic, artificial chicken flavor (soybean), onion, white pepper. seasoning oil: refined palm oil [contains antioxidant (319)], shallot. sweet soy sauce: sugar, water, salt, wheat, soybean, spices sesame oil. chilli sauce: chilli, water, sugar, salt, tapioca starch, acidity regulators (260, 330), flavour enhancers (621, 631, 627), garlic flavour, preservatives (211, 223) fried shallot: shallot, refined palm oil [contains do not microwave antioxidant (319)]. contains: wheat (gluten), soybean, sesame produced in a facility that also processes products containing peanuts, crustacean fish, egg, tree nuts, dairy n 9686 18065 best before store in a 100 imported by australia 10 west new zeala office 7. l fiji: as part sinafa consu no. 3.

Product Media

Front View
Mi goreng Fried Noodles front packaging
Ingredients Label
Mi goreng Fried Noodles ingredients label
Nutrition Facts
Mi goreng Fried Noodles nutrition facts table
UPC / Barcode
0089686180657
Brand
Indomie
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles
Quantity
75 g
Serving Size
1 serving (75 g)
Calories
480 kcal
Total Fat
21.30 g
Saturated Fat
10.70 g
Total Sugars
6.67 g
Sodium
1.11 g
Protein
6.67 g
Data Mask
65503
Last Updated
2026-03-01

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