NYC Bagels The original
Brand: New York Bakery
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Yeast, Maize, Salt, Rapeseed Oil, Spirit Vinegar, Preservative (Calcium Propionate), Sweet Potato Puree, Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid)
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
0094360010113
Brand
New York Bakery
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Bagel breads
Quantity
425 g (5 * 85 g)
Serving Size
85 g
Calories
270 kcal
Total Fat
2.50 g
Saturated Fat
0.80 g
Total Sugars
5.50 g
Sodium
0.24 g
Protein
9.20 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01
