Egg Custard Tarts
Brand: Marks & Spencer
Ingredients
Whole Milk (41%) Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Pasteurised Egg (17%) - Sugar Palm Oil Whipping Cream (Milk) (2.5%) Rapeseed Oil Emulsifier: E471. not suitable nut allergy ble for . . . Dextrose Ground Nutmeg. Salt - Flavouring Colour: Beta Carotenes. • This mix paper packaging is FSC® certified, helping to keep forests growing, for all, forever. For allergens see ingredients in bold. Not suitable for those with a Nut and Peanut allergy. Suitable for vegetarians S FSC MIX Paper FSC C002324 BOX Recycle TRAY Recycle FOIL Recycle
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
00951975
Brand
Marks & Spencer
Categories
Snacks, Desserts, Sweet snacks, Biscuits and cakes, Pastries
Serving Size
1 tart (85 g)
Calories
288 kcal
Total Fat
14.80 g
Saturated Fat
7.88 g
Total Sugars
14.70 g
Sodium
0.11 g
Protein
5.06 g
Nutri-Score Grade
d
Data Mask
65279
Last Updated
2026-03-01
