Japanese Style Fried Rice with Edamame, Tofu and Hijiki Seaweed

rice, water, edamame soybeans, soy sauce, water, soybeans, wheat, salt, sweet cooking rice wine, water, mirin, water, rice, alcohol, salt, koji, sugar, lactic acid, carrots, deep fried tofu, water, soybeans, canola oil and/or soybean oil, calcium chloride, canola oil, water, rice, koji, salt, sugar, hijiki seaweed, sesame oil