Carrot Cake
Brand: Sainsbury’s
Ingredients
Cream Cheese Buttercream (27%) (Sugar, Butter (Cows' Milk), Cream Cheese (Cows' Milk), Dried Glucose Syrup, Pasteurised Lemon Juice, Cornflour), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Carrot (12%), Sugar, Dark Brown Sugar, Pasteurised Free Range Egg, Rapeseed Oil, Walnuts (5%), Sultanas, Humectant: Vegetable Glycerine; Golden Syrup, Pineapple, Desiccated Coconut, Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate; Ground Spices (Cinnamon, Nutmeg).
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
01081077
Brand
Sainsbury’s
Categories
Snacks, Sweet snacks, Biscuits and cakes, Cakes, Carrot cakes
Quantity
430 g
Calories
398 kcal
Total Fat
19 g
Saturated Fat
5.30 g
Total Sugars
29.20 g
Sodium
0.20 g
Protein
4.50 g
Nutri-Score Grade
e
Data Mask
57343
Last Updated
2026-03-01
