Flaky Layers Butter Tastin' Biscuits

Brand: Pillsbury
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean Oil, Palm Oil, Dextrose, Baking Powder (sodium acid pyrophosphate, baking soda), Hydrogenated Palm Oil 2%, Sugar, Fractionated Palm Oil, Salt, Potassium Chloride, Vital Wheat Gluten, Mono and Diglycerides, Xanthan Gum, Natural and Artificial Flavor, Preservatives (TBHQ, citric acid), Annatto Extract (color), Beta Carotene (color).

Product Media

Front View

Flaky Layers Butter Tastin' Biscuits front packaging

Ingredients Label

Flaky Layers Butter Tastin' Biscuits ingredients label

Nutrition Facts

Flaky Layers Butter Tastin' Biscuits nutrition facts table
UPC / Barcode
01809909
Brand
Pillsbury
Categories
Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Sweet snacks, Cereals and their products, Biscuits and cakes, Biscuits, Pie dough, Puff pastry sheets, Refrigerated foods, Flaky biscuits
Quantity
12 oz (340 g)
Serving Size
1 biscuit 34 g
Calories
294 kcal
Total Fat
10.30 g
Saturated Fat
4.41 g
Total Sugars
5.88 g
Sodium
0.88 g
Protein
5.88 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01