Blueberry Muffins

Brand: Member's Mark
Ingredients
vit, d 0,5mcg 2% - calcium 40mg 2,7 mg 4% iron 15% potas, 180 mg the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a dally diet, 2000 calorles a day is used for general nutrition advice, ingredient s enriched wheat flour bleached (flour, niacin, iron, thiamine mononit rate , riboflavin, folic acid), sugar, blueberries, eggs, soybean oil, water, contains 2% or less of: food starch-modified, leavening (baking soda, sodium acid pyrophosphate sodium aluminum phosphate, mono - and digly cerides, natural and artifical flavor, preservatves (potassium sorbate sodium propionate), propylene gly col mono - and diesters of fatty acids, salt, soy lecit hin, vital wheat gluten, whey, xant han gum , allergens: contains egg, milk, soy, wheat, this product is manufactured on equipment that processes items containing tree nuts

Product Media

Front View

Blueberry Muffins front packaging

Ingredients Label

Blueberry Muffins ingredients label

Nutrition Facts

Blueberry Muffins nutrition facts table
UPC / Barcode
0228984703988
Brand
Member's Mark
Quantity
6 ct
Calories
488 kcal
Total Fat
24 g
Saturated Fat
4.80 g
Total Sugars
32 g
Sodium
0.49 g
Protein
6.40 g
Data Mask
56799
Last Updated
2026-03-01

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