nairns

gluten free wholegrain oats (75%), tapioca starch, sustainable palm fruit oil, maize starch, dehydrated onion (2,5%), brown rice syrup, sea salt, raising agent: ammonium carbonates, allergy advice: for allergens, see ingredients in bold, both our recipe and factory are nut free, we cannot guarantee that our ingredients are nut free, manufactured on equipment that handles milk, not suitable if you react to avenin - a protein in oats,