Gluten Free Chocolate Truffle Cheesecake

Brand: Chuckanut Bay
Ingredients
CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), CANE SUGAR, BROWN RICE FLOUR, PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (cultured cream), BUTTER (cream, salt), BROWN SUGAR, COCOA, WATER, CINNAMON, SALT, CAROB BEAN GUM, GUAR GUM.

Product Media

Front View

Gluten Free Chocolate Truffle Cheesecake front packaging

Ingredients Label

Gluten Free Chocolate Truffle Cheesecake ingredients label

Nutrition Facts

Gluten Free Chocolate Truffle Cheesecake nutrition facts table
UPC / Barcode
0603812022040
Brand
Chuckanut Bay
Categories
Snacks, Desserts, Sweet snacks, Biscuits and cakes, Cakes, Cheesecakes
Serving Size
1 CAKE (113 g)
Calories
410 kcal
Total Fat
25 g
Saturated Fat
15 g
Total Sugars
26 g
Sodium
0.33 g
Protein
7 g
Nutri-Score Grade
e
Data Mask
65343
Last Updated
2026-03-01

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