Smoked Uncured Pepperoni
Brand: Vermont Smoke & Cure
Ingredients
PORK, SEA SALT, CONTAINS 2% OR LESS OF SUGAR, SPICES, PAPRIKA, CULTURED SWISS CHARD, WATER, CHERRY POWDER, GARLIC POWDER, SPICE EXTRACTIVES INCLUDING PAPRIKA, LACTIC ACID STARTER CULTURE (NOT FROM MILK), ENCASED IN A BEEF COLLAGEN CASING
Product Media
Front View

Nutrition Facts

UPC / Barcode
0606274316832
Brand
Vermont Smoke & Cure
Categories
Processed-meat
Serving Size
1 stick (40 g)
Calories
550 kcal
Total Fat
45 g
Saturated Fat
15 g
Total Sugars
0 g
Sodium
1.88 g
Protein
27.50 g
Data Mask
64159
Last Updated
2026-03-01