Red Velvet Cake
Brand: Rubicon Bakery
Ingredients
Cane sugar, enriched unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), confectioner's sugar (sugar, cornstarch), cream cheese (pasteurized milk and cream cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums)), canola oil, buttermilk (cultured low fat milk, condensed skim milk, salt, sodium citrate, vitamin a palmitate, vitamin d3), eggs, water, palm oil, unsalted butter (cream), distilled vinegar, vanilla extract (vanilla bean extractives, alcohol, water), natural color (carmine and caramel color), cocoa powder (cocoa processed with alkali), baking soda, sea salt.
UPC / Barcode
0631782001116
Brand
Rubicon Bakery
Categories
Snacks, Sweet snacks, Biscuits and cakes, Cakes
Serving Size
0.166 CAKE (85 g)
Calories
400 kcal
Total Fat
22.35 g
Saturated Fat
8.24 g
Total Sugars
34.12 g
Sodium
0.31 g
Protein
3.53 g
Nutri-Score Grade
e
Data Mask
65083
Last Updated
2026-03-01