Tuxedo trifle chocolate cake and french style cheesecake mousse, tuxedo trifle

Sugar, cream cheese (milk, cream, bacterial culture, salt, carob bean gum), sour cream (cream, microbial rennet), enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, soybean oil, eggs, high fructose corn syrup, skim milk, cocoa processed with alkali, contains less than 2% of the following: hydrogenated coconut oil, hydrogenated palm kernel oil, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), modified tapioca and corn starch, natural and artificial flavor, corn syrup, propylene glycol mono - and diesters of fats and fatty acids, salt, whey, mono - and diglycerides, sodium caseinate, polysorbate 60, wheat starch, guar gum, cellulose gel, xanthan gum, sorbitan monostearate, sodium stearoyl lactylate, carbohydrate gum, cellulose gum, polyglycerate 60 (ethoxylated mono - and diglycerides), soy lecithin, disodium phosphate, polysorbate 80, citric acid, ascorbic acid, yellow 5, red 40, yellow 6, beta-carotene color.