Foodhold, lentil chips, sriracha

Lentil flour, potato starch, vegetable oil (canola oil), sriracha seasoning (sugar, vinegar, powder [maltodextrin {corn}, white distilled vinegar, modified cornstarch], salt, spice, hot sauce powder [aged red pepper, vinegar, salt], citric acid, malic acid, garlic powder, extractives of paprika, natural flavors, annatto extract, spice extractive, calcium stearate, calcium dioxide [to prevent caking]).