Garlic asiago finishing butter

Unsalted butter (cream), canola olive oil blend, garlic, pecorino romano cheese (sheep's milk, rennet, salt), asiago cheese concentrate (asiago cheese [pasteurized milk, cheese culture, salt, enzymes], water, salt, natural flavors), toasted garlic flavor (natural garlic flavor, olive oil), garlic, spices, salt, asiago cheese flavor (cheddar cheese [pasteurized milk, cheese culture, salt enzymes], cream, yeast extract, natural flavors, salt, sodium citrate), sugar, citric acid.