Roll Cake

Ingredients
Enriched wheat flour (ferrous sulfite, niacin, thiamin mononitrate, riboflavin, folic acid), sugar, whole eggs, modified corn starch, vegetable oil (soybean or cottonseed), raspberry, nonfat milk, coconut flake, baking powder (leavening), emulsifier (propylene glycol monoesters), salt, soy lecithin, mono and diglycerides, high fructose corn syrup, pectin, natural and artificial flavors, potassium sorbate and citric acid (preservatives), sodium benzoate, xanthan gum, locus bean gum, calcium corrageenan, malic acid, fd&c red # 40, fd&c yellow # 6, blue #1, blue #2.

Product Media

Front View
Roll Cake front packaging
UPC / Barcode
0694411005848
Brand
Daisy's Bakery Inc.
Categories
Snacks, Sweet snacks, Biscuits and cakes, Pastries
Serving Size
1.625 ONZ (46 g)
Calories
411 kcal
Total Fat
21.74 g
Saturated Fat
4.35 g
Total Sugars
23.91 g
Sodium
0.42 g
Protein
8.70 g
Nutri-Score Grade
e
Data Mask
65087
Last Updated
2026-03-01

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