Gluten free pizza

Ingredients
Pizza crust (water, brown rice flour, tapioca flour, modified rice starch, egg whites, whey, palm oil, yeast, oil blend (canola oil, olive oil), sugar, salt, xanthan gum, calcium sulfate [added for freshness]), low moisture mozzarella cheese (milk, cheese cultures, salt, enzymes), water, tomato paste, fontina cheese (milk, cheese cultures, sea salt, enzymes), romano cheese (cow's milk, cheese culture, salt, enzymes), corn starch, extra virgin olive oil, sugar, salt, spices, garlic powder, basil, onion powder, citric acid.

Product Media

Front View

Gluten free pizza front packaging

Ingredients Label

Gluten free pizza ingredients label

Nutrition Facts

Gluten free pizza nutrition facts table
UPC / Barcode
0698997806240
Brand
Udi's, Boulder Brands Usa Inc.
Categories
Meals, Pizzas pies and quiches, Pizzas, Vegetarian pizzas, Cheese pizzas, Three Cheese Pizza
Quantity
10 oz
Serving Size
0.5 PIZZA (142 g)
Calories
267.61 kcal
Total Fat
13.38 g
Saturated Fat
7.75 g
Total Sugars
4.23 g
Sodium
0.55 g
Protein
10.56 g
Nutri-Score Grade
d
Data Mask
65471
Last Updated
2026-03-01

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