Gluten free vanilla creme cookies

Sugar, gluten free flour blend (tapioca starch, corn flour, corn starch, potato starch, rice flour, soy flour, potato flour, xanthan gum, carrageenan, acacia gum), palm oil, canola oil, invert syrup, corn starch, egg white powder (egg white, citric acid, yeast), natural flavors, sea salt, sodium bicarbonate, soy lecithin, ammonium bicarbonate.