Chicken pad thai

Rice noodles: water, noodles (rice, water), soybean oil. sauce: water, raw cane sugar, tomato paste, peanut butter (peanuts), gluten free reduced sodium tamari (water, soybean, salt), vinegar, vegetable stock (soybean oil, carrots, onions, celery), cayenne pepper, xanthan gum. chicken: white meat chicken, water, rice starch, soybean oil, lemon juice, vinegar, garlic, ginger. garnish: carrots, edamame, scallions, peanuts.