Spinach & Cheese Ravioli

Ingredients
Gluten free dough: rice flour, corn starch, tapioca dextrin, water, whole eggs, canola oil, xanthan gum, salt, guar gum, sodium alginate. filling: whole milk ricotta cheese (pasteurized whole milk, starter, salt), chopped spinach, romano cheese (pasteurized milk, cheese culture, salt, enzymes) water, salt.
UPC / Barcode
0734158940108
Brand
Conte's Pasta Co. Inc.
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas
Serving Size
4 ONZ (113 g)
Calories
221 kcal
Total Fat
7.96 g
Saturated Fat
3.54 g
Total Sugars
0.88 g
Sodium
0.28 g
Protein
7.96 g
Nutri-Score Grade
c
Data Mask
65083
Last Updated
2026-03-01

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