Spindler's, gourmet butter cookies

Bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter, partially hydrogenated vegetable oil (soybean and/or cottonseed oil), sugar, egg whites, fractioned plam kernel oil and hydrogenated palm oil, cocoa powder (processed with alkali), non-fat dry milk, seedless raspberry puree, corn syrup, pectin, milk fat, citric acid, soy lecithin (an emulsifier), vanillin, corn starch, cum arabic, confectioner's glaze, salt, fd&c colors: yellow #6 lake, yellow #5 dye yellow #5 lake, blue #1 lake, red #40 lake, red #3 dye (erthyrosine).