Parmesan Crusted Chicken Breasts

Chicken, breading (wheat flour, salt, sugar, yeast, soybean oil (as a processing aid), dehydrated parsley, expeller pressed sunflower oil), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), butter buds oil (canola oil, dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), natural butter flavor (whey solids, enzyme-modified butter, maltodextrin, salt, dehydrated butter, guar gum, annatto and turmeric [for color]), salt).