Tomato pesto artisan pizza

Artisan bread base (enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, preferment [enriched flour {wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid}, water, yeast], salt, extra virgin olive oil, sugar, parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose {to prevent caking}], yeast), mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose), basil pesto (canola and olive oil, basil, parmesan cheese (pasteurized part-skim cow's milk, cheese culture, salt, enzymes], parsley, lemon juice, pine nuts, garlic, natural flavor, salt), sundried tomatoes, parmesan cheese (pasteurized part-skim cow's milk, cheese culture, salt, enzymes), black pepper.