Starbucks, dipped madeleines buttery cakes

Sugar, dark chocolate flavored confectionery (sugar, palm and palm kernel oils, cocoa powder [processed with alkali], dry buttermilk, soy lecithin, natural flavors), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream [milk], salt), eggs, natural flavors, canola oil, water, invert sugar, nonfat milk, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, calcium sulfate, tricalcium phosphate, monocalcium phosphate).