Annie chun's, asian sauces

Naturally brewed soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), cane syrup*, sherry wine, water, crushed garlic (garlic, citric acid), red chili garlic (red chili peppers, distilled vinegar, garlic, salt), sesame oil, rice vinegar, corn starch, ginger, onion*, garlic*, yeast extract.