Vegetable Pork & Black Mushroom Dumplings

Brand: null
Ingredients
Fillings: Cabbage, Pork, Black Mushroom, Soy Sauce(Water, Wheat, Soybeans, Salt), Dry Shrimp, Salt, Sugar, Spices, Monosodium Glutamate. Wrapper: Unbleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Salt, Soy Bean Oil. Contains: Soy, Wheat, Shrimp; May contains: Sesame, Shellfish, Gluten, Sulphite.

Product Media

Front View

Vegetable Pork & Black Mushroom Dumplings front packaging

Ingredients Label

Vegetable Pork & Black Mushroom Dumplings ingredients label

Nutrition Facts

Vegetable Pork & Black Mushroom Dumplings nutrition facts table
UPC / Barcode
0798782444043
Brand
null
Serving Size
4 Gyoza (79 g)
Calories
152 kcal
Total Fat
1.90 g
Saturated Fat
1.90 g
Total Sugars
2.53 g
Sodium
0.43 g
Protein
7.59 g
Data Mask
64735
Last Updated
2026-03-01

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