Lemon pies pastries, lemon pies

Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, palm oil, corn syrup, glycerin, high fructose corn syrup, lemon puree (lemon, sugar, water, lemon juice concentrate), modified corn starch, contains 2% or less: dextrose, salt, preservatives (potassium sorbate, sodium propionate), natural and artificial flavor, l-cysteine, agar, citric acid, cellulose gum, xanthan gum, mono and diglycerides, dicalcium phosphate, soy lecithin, annatto (color), vitamin a palmitate, yellow 5.