holsum

cts trition igredents ercded rour wet for a 8arley plour, mac rol thome oote piboplavn, fouc ico ater sigr potad flour yeast, weat gluten contans 2% or l2 of the folowing mural flavor soyben ol salt, cultured whey, acetic aco propichic acc lactic acd vinesr calcum propionate preservativel sodum stearcyl lctiuate corms per pack 1 slice (28g) flour spices (awnato, turmeric ammo sulfatehun, calcum sulfate caldum perchde ascorbic acd, enzmes, azodicafbonamde soy lecthin contaiks wheat, milk, i am, (28g) per serving fas 70 ngredientes: hapina enpiquecda parna de trigo hapina de cebada malteada, nacna, herro mononitrate de tiamna, riboflavina, acdo folico water, azucar, papa hapina, lewadura, gluten de value /% daily value , soy oil, 1% whey salt cultivated milk, acetic acid, acetic acid propionic acdo lactic acid, vinagre, propionatd de calco 0% (conservantel estearol lactilate de sodic harina de maiz spices (annatto, curcunal ammon sulfate, tracing sulfate, perckido of 0% calcium, ascorbic acid, enmas, az0dicarbon da, soy lecittina, contains: trigo, milk, soya 6% cough total 14g 5% holsum de puerto ricoc, toa baja puerto ric ose-lic k 4% bioksum, federaly registernd trademartk of the we long c,951-1574-1960 pan