BLACK TRUFFLE HOT SAUCE

Cayenne pepper mash, white vinegar, water, canola vegetable oil, fresh garlic, salt, cane sugar, onion powder, honey, grated parmesan cheese, xanthan gum, citric acid, natural flavors (truffle, butter), black truffle from Italy (black truffle juice, summer black truffle (tuber aestivum), salt, natural flavor (truffle), vegetable fiber).