Pain au chocolat

Certified gluten-free wheat* starch, water, dark chocolate (sugar, cocoa mass, cocoa butter, soy lecithin, natural vanilla flavor), vegetable palm oil, egg, canola oil, dextrose, rice flour, chicory fiber, psyllium seed husk (vegetable fiber), egg whites, skim milk, yeast, glucono delta-lactone, baking soda, xanthan gum, sugar, salt, natural milk flavor, citric acid.