Duke's original recipe shorty smoked sausages

Smoked sausage (pork, less than 2% of: salt, chopped parsley, cane sugar, spices, celery powder (celery powder, sea salt), vinegar, citric acid, roasted garlic, palm oil, natural flavors. made with beef collagen casing [caramel color, carmine], cheddar cheese crisp (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto {color}, vitamin a palmitate]).