Hatch chile queso dip

Water, green chiles, cheese blend (corn starch, maltodextrin, whey, dextrose, cheddar cheese [pasturized milk, cheese culture, salt, enzymes], yeast, xanthan gum, lecithin, gum arabic, spice extractives), canola oil, tomatoes (tomatoes, tomato puree, salt, citric acid), cheddar flavor, (cheddar cheese [pasturized milk, cultures, salt, enzymes], cream, mozzarella cheese [part skim milk, cultures, salt, enzyme], yeast), natural flavor (includes butter culture, fermented dairy products), and emulsifier (enzyme modifies egg yolks, salt).