mings bings plant based cheesesteak

filling: plant-based ground beef substitute (water, soy protein concentrate, expeller pressed canola oil, refined coconut oil, soy flour, isolated soy protein,) contains less than 2% of: yeast extract (natural flavor], methylcellulose, cultured dextrose, caramel color, natural flavoring (medium chain triglycerides, sodium phosphate, sea salt, grill and smoke flavor (sunflower oil)], beet juice powder (beet juice extract, maltodextrin), red color (annatto, glycerin] citric acid,), plant-based beef crumbles substitute (water, soy protein concentrate, expeller pressed canola oil, yeast extract [salt], caramel color, white distilled vinegar, sea salt, spice flavoring [yeast extract, onion, garlic, green cabbage, mushroom, black pepper, ginger), xanthan gum), creamy spread (water, coconut oil, potato starch, sea salt, glucose-delta-lactone, natural flavor (vegan sources], olive extract, vitamin b12), vegan mozzarella shreds (water, coconut oil, food starch-modified [potato , corn], cornstarch, sea salt, natural mozzarella flavor (vegan sources), olive extract, beta carotene (color], vitamin b12), onion, red bell pepper, red quinoa, salt, black pepper, spices, wrapper: water, brown rice flour, tapioca flour, salt, xanthan gum, soybean oil, oil blend (canola, olive), contains: soy coconut