Cookie Butter

gluten free flour blend (organic light buckwheat flour, cassava flour, gluten free oat flour, tapioca flour), non gmo sunflower oil, organic light brown sugar (organic cane sugar, organic molasses), gluten free oats, apple juice concentrate, organic fair trade cane sugar, tapioca starch, water, fructose, tapioca fiber syrup, milled flax meal, baking soda, sea salt, spice blend (cinnamon, ginger, cardamom, coriander, nutmeg, clove), caramelized cane sugar, vanilla extract, rosemary extract, made in a dedicated gluten-free, peanut-eree, allergy-friendly facility,