Italian Herbs & Cheeze Style Pizza

gluten-free crust (water, vegetable blend (cauliflower, sweet potato, spinach), tapioca starch, rice flour, potato starch, chickpea flour, rice starch, milled flaxseed, our olive oil, cane sugar, yeast, psyllium, guar gum, sea salt), mozzarella, parmesan and feta style cheeze blend (filtered water, tapioca starch, coconut oil, potato starch, expeller pressed: canola and/or safflower oil, vegan natural flavors, salt, chickpea protein, tricalcium phosphate, lactic acid (vegan), potato protein, konjac gum, pea starch, xanthan gum, yeast extract, fruit and/or vegetable juice color, vegan enzyme, inactive yeast), tomato basil sauce (water, tomatoes, olive oil, basil, black pepper, garlic, oregano, salt), oregano, parsley, conv