Imperial Garden, Lobster Egg Roll

Filling: cabbage, lobster, crab flakes [surimi (fish paste of pollock, and/or golden threadfin bream), water, wheat starch, konjac flour, soybean oil (soybean), salt, isolated soy protein, natural crab flavor, mirin (rice wine), natural crab extract, sugar, calcium carbonate, carmine color], carrot, onion, celery, vegetable oil, sesame flavored oil (soy bean oil, sesame oil), textured soy flour, and no more than 2% each of seasoning [sugar, salt, spices, monoammonium glutamate, dehydrated garlic, flavorings (contains maltodextrin), disodium inosinate and disodium guanylate, yeast extract, citric acid], sugar, salt, brown rice, food starch-modified. crust: bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, potassium bromate),water, corn starch, egg, salt, ascorbic acid & citric acid as anti-oxidant, fd & c yellow #5 & #6. may contain calcium propionate. sauce: water, sugar, pineapple juice, tomato paste, apple vinegar, white vinegar, modified corn starch, lemon, salt.