Vegetable Egg Roll

Ingredients
Filling: cabbage, onion, vegetable oil, celery, sesame flavored oil, (soy bean oil, sesame oil), sugar, textured soy flour, and no more than 2% each of seasoning [sugar, salt, spices, monoammonium glutamate, dehydrated garlic, flavorings (contains maltodextrin), disodium inosinate and disodium guanylate, yeast extract, citric acid], food starch-modified, salt, brown rice. crust: bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, potassium bromate), water, corn starch, egg, salt, ascorbic acid & citric acid as an anti-oxidant, fd & c yellow #5 & #6.

Product Media

Front View

Vegetable Egg Roll front packaging

Ingredients Label

Vegetable Egg Roll ingredients label

Nutrition Facts

Vegetable Egg Roll nutrition facts table
UPC / Barcode
0880124014462
Brand
Jyc Enterprise Inc.
Categories
Frozen foods
Serving Size
1 roll (141 g)
Calories
138 kcal
Total Fat
1.77 g
Saturated Fat
0.71 g
Total Sugars
5.67 g
Sodium
0.27 g
Protein
4.96 g
Nutri-Score Grade
a
Data Mask
65087
Last Updated
2026-03-01

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