Cake With Creamy Filling

Ingredients
Sugar, water, enriched bleached wheat flour [flour, reduced iron, "b" vitamins (niacin, thiamine mononitrate (b1), riboflavin (b2), folic acid)], partially hydrogenated vegetable and/or animal shortening (soybean, cottonseed and/or canola oil, beef fat), corn syrup, high fructose corn syrup, egg whites, whole eggs. contains 2% or less of: modified corn starch, soy lecithin, leavenings (calcium sulfate, fumaric acid, sodium acid pyrophosphate, baking soda, cornstarch, and monocalcium phosphate), soybean oil, whey, palm oil, nonfat milk, salt, soy flour, natural and artificial flavor (contains: caramel color), mono and diglycerides, glucose, sorbic acid (to retain freshness), dextrose, cellulose gum, guar gum, polysorbate 60, agar, lemon oil, soy protein isolate, calcium and sodium caseinate, yellow 5 and 6.
UPC / Barcode
0888109300029
Brand
Dolly Madison Bakery
Categories
Snacks, Sweet snacks, Biscuits and cakes, Cakes
Serving Size
3 CAKES (108 g)
Calories
389 kcal
Total Fat
12.04 g
Saturated Fat
5.56 g
Total Sugars
54.63 g
Sodium
0.33 g
Protein
1.85 g
Nutri-Score Grade
e
Data Mask
65083
Last Updated
2026-03-01

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