Uncured Pepperoni Piza

Crust: Tapioca starch, milk, eggs, canola oil, cheddar cheese (fresh pasteurized milk, cheese cultures, salt, enzymes), mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), Parmesan cheese (pasteurized milk, cheese culture, salt, enzymes). Topping: Tomato paste (fresh vine-ripened California tomatoes, citric acid), mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), uncured pepperoni (pork, beef, salt contains less than 2%: mustard, sugar, spice extractive of paprika (color) spice extractives, garlic powder, citirc acid, lactic acid starter culture, celery powder, no nitrite or nitrate added except for naturally occuring in celery powder), Parmesan cheese (pasteurized milk, cheese culture, salt, enzymes).